Wednesday, August 5, 2009

CORN SALAD

The makings of a great local corn salad are so simple: fresh corn, tomatoes, red onion and cilantro (lots), olive oil and some lime juice. Some fresh avocado takes it all to the next level.

3 comments:

  1. Looking at your photo I can almost smell the delicate odors of the salad.
    YD

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  2. Love the colors, this is perfect for right now. Our corn is in season and very sweet right now.

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